Mamete Prevostini Monrose Rosato IGT Terrazze Retiche di Sondrio (Rosé) 2021

Mamete Prevostini Monrose Rosato IGT Terrazze Retiche di Sondrio (Rosé) 2021 is a refined rosé from Lombardy, Italy. It features notes of raspberry, cherry, and a touch of minerality, with a crisp and refreshing finish.

*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.

Type: Rosé Wine
Style: Light, Fresh
Grape Varietal: Nebbiolo
Tastes Like: Comparable to a Provence Rosé, with red currants, wild strawberries, and rose petals.
Alcohol Percentage: 12.5%
Closure: Cork
Size: 750mL
Region: Lombardy, Italy
Terroir: Steep, terraced vineyards with rocky soils
Aging: Stainless steel to retain freshness
Serving Temperature: 8-10°C

Mamete Prevostini is a renowned winery in Lombardy, specialising in crafting Nebbiolo-based wines. Their Monrose Rosato highlights the elegance and versatility of the varietal in a rosé expression.

Seafood: Grilled prawns or salmon tartare.
Poultry: Herb-roasted chicken or turkey sandwiches.
Vegetarian: Caprese salad or roasted beetroot.
Meat: Charcuterie boards or prosciutto-wrapped asparagus.

Fresh Mozzarella: Soft and creamy, pairing beautifully with the wine's fruitiness.
Goat Cheese: Tangy and fresh, enhancing the wine's crispness.
Ricotta: Light and fluffy, balancing the wine's acidity.
Brie: Mild and creamy, complementing the wine's elegance.

Salmon Tartare

Ingredients:

• 200g fresh salmon, finely diced
• 1 tbsp olive oil
• 1 tsp lemon juice
• 1 tsp capers, chopped
• 1 tbsp fresh dill, chopped
• Salt and pepper, to taste

Instructions:

1. In a bowl, combine salmon, olive oil, lemon juice, capers, dill, salt, and pepper.
2. Chill in the refrigerator for 15 minutes to let the flavours meld.
3. Serve on crackers or toast points.

Tip: Pair with Mamete Prevostini Monrose Rosato for a refined match.